Cranberry Bread

My mom made this bread for every Thanksgiving and Christmas since I can remember. When I am not home for the holidays I try to continue the tradition.

1 stick butter
1 1/4 cup sugar
2 eggs
1 tsp vanilla
2 cups flour
2 tsp baking powder
1/2 cup milk
1 1/2 cup cranberries

Directions

1. Beat butter and sugar together
2. Add eggs to butter and sugar one at a time
3. Add vanilla
4. Mix flour and baking powder together in separate bowl
   
5. Alternate adding flour mixture and milk to the batter
6. Pour batter into loaf pan and top with sugar
7. Cook at 400 for 1 hour